Garlic Bacon Broccoli

Garlic Bacon Broccoli

4 heads of broccoli

2 cloves of garlic

Bacon grease

1. Wash broccoli and break off the florets
2. Heat pan with bacon grease
3. Sautee broccoli with 2 crushed cloves of garlic
4. Season with salt and pepper
5. Serve :)

I like my broccoli still a little crispy. You can make it as soft as you like...just remember about all those crunchy nutrients that cook out as you make them softer.

Bonus points if you use a cast iron skillet! MMMMM